Results 21 - 30 of 30 for fig sauce

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Sift flour, salt, soda, sugar ... beat well. Add fig preserves, nuts and vanilla; mix ... 9"x13" sheet pan. Bake for 45 minutes at 325 degrees.

Sift dry ingredients together. Add ... in long flat cake pan about 1 hour at 325 degrees. While cake is hot, pour sauce over it. Boil 3 minutes.

Sift first 4 ingredients. Add ... buttermilk gradually and fig preserves, nuts and flavor. Pour ... 45 minutes. Pour sauce over cake while hot. Mix ... and boil 5 minutes.

Mix flour, sugar, oil and eggs well. Add buttermilk, figs, nuts, flavoring, mixing well. ... or until done. SAUCE: Mix all ingredients and boil 3 minutes. Pour over cake.

Beat together the eggs, sugar, ... pecans. Fold in figs. Bake in a greased ... and extract. Pour sauce over cake in pan. Let ... removing cake from pan.



Sift together flour, sugar, salt, ... Mix well. Add figs last, mixing with spatula. Bake ... entire area. Pour sauce over cake while it is still warm.

Beat eggs, mix all dry ... and milk. Add figs, pecans, and vanilla. Bake ... minutes, stirring constantly. Pour over hot cake. Let cool in pan.

Mix dry ingredients. Add oil ... milk. Then add figs and vanilla. Bake in tube ... ingredients 3 minutes. Stir constantly. Pour over hot cake in pan.

Sift flour, salt, soda, and ... beat well; add figs, vanilla, nuts, and spices ... oven. Top with sauce. Mix ingredients and boil ... cake while still warm.

Mix flour and sugar. Add oil, eggs, buttermilk and fig preserves. Mix well and add ... minutes. Boil for 3 minutes. Spread on cake while warm.

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