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Results 21 - 30 of 105 for chicken japanese
Cut chicken wings into 3 parts. Discard ... 1/2 hour. Bake in 350 degree oven. Put all above in pan and heat, stirring until sugar is dissolved.
22. JAPANESE CHICKEN
Shake chicken in seasoned flour and fry ... sauce over it. Bake for 30 minutes. Spoon sauce over chicken during baking. Sauce is very good on rice.
Combine ground chicken, miso, sugar, sake and ... until cooked through. Cut into the shape of an unfolded fan or another shape of your choice.
Mix together soy sauce and ... skillet and cook chicken until white, add onions and ... individual bowls and spoon chicken mixture over rice. Serves 2.
Dip wings and drummets into ... thicken. Spoon over chicken wings in roasting pan, baste ... the day you are having the chicken wings for dinner.
Cut wings in half. Dip ... and bake at 350 degrees for 1/2 hour. Spoon sauce over wings during baking. Chicken legs may be used. Serve with rice.
Combine chicken, onion, cabbage, noodles, oil, ... Add sliced almonds and water chestnuts. Refrigerate for 24 hours. Toss and serve with love.
Chicken breast - Cooked and cut ... noodles 1 tsp. Accent 1 tsp. salt 1/2 tsp. pepper 1 tbsp. sugar I doubled the recipe for the luncheon. Enjoy!
29. JAPANESE CHICKEN
Heat the sugar, soy sauce, add garlic. Pour over chicken. Bake 1 1/2 hours ... pineapple over chicken and bake for another 1/2 hour. 3 servings.
Toss together lettuce, onion and chicken. Sprinkle noodles, seeds and ... remaining ingredients and pour dressing over salad just before serving.
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