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Results 21 - 30 of 58 for carrot mold
Mix in order. Bake at 350 degrees for 1 hour.
1. Dissolve gelatin in boiling water with salt. 2. Add all ingredients. Pour into bowl. Refrigerate until firm. Do not unfold. Serve from ...
Sprinkle gelatin over 1/4 cup ... lemon juice, and carrots and run at medium speed ... coconut extract. Pour into mold and refrigerate until set.
Put 1/2 cup cold orange ... until smooth. Add carrot pieces, cover and chop a ... Turn into 4-cup mold and chill until firm. Unmold on greens. Serves 6.
25. CARROT MOLD
Cook and mash carrots. Add cream, crumbs, butter, ... in buttered ring mold. Set in hot water. ... vegetable for a more attractive dish. Serves 6 to 8.
Make Jello as directed. Use ... necessary, to make a full cup. Add the carrot and pineapple. Chill slightly. Pour into lightly oiled mold. Chill to set.
Drain pineapple, add enough water ... Add pineapple, add carrots. Whip cream until stiff ... 8 inch ring mold (1 1/2 quarts). Chill until ... 24 hours before serving.
Prepare Jello as package directs ... four 1 cup molds with cold water; press 1/4 of the carrot in bottom and up sides ... serve. Makes 4 servings.
Cream together sugar and Spry, ... mix thoroughly. Add carrots and mix again. Add dry ... standard size Jello mold with Pam and bread crumbs ... center or green olives.
Lightly oil a 2 quart mold with salad or cooking oil, ... in pineapple, grated carrots, and chopped nuts. Turn ... hours). Unmold on bed of greens.
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