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Results 21 - 30 of 1,020 for brittle
21. PEANUT BRITTLE
Mix together sugar, syrup, and ... to cooking the brittle. Do not try to ... soda that is less than 30 days old or your brittle will not foam up.
22. PECAN BRITTLE
Microwave sugar, syrup and butter for 3 minutes. Stir in Paraffin until it melts. Stir in pecans. Microwave 7-12 minutes. Remove from ...
In a saucepan, cook sugar, syrup, and water to soft ball stage (240°F on candy thermometer). Add peanuts and cook until peanuts start to ...
This is addictive! No one ... care for peanut brittle... you will be surprised, ... about 1/8-inch thick. Cool, break into pieces and ENJOY!!!
Only a third of the sugar! Combine first 5 ingredients in 2 quart microwave safe bowl. Use wide bowl with straight sides. Do NOT cover. ...
I have made this recipe ... for the peanut brittle). Put a layer of ... until chocolate is completely hardened then break into pieces. Enjoy!
27. BACON BRITTLE
For all the bacon lovers out there! Combine sugar, corn syrup and water in a heavy saucepan and heat over medium heat, stirring with a ...
Spray a 9x13-inch pan or ... air tight container. This recipe makes about a pound of brittle. You may substitute cashews, peanuts, or almonds.
My microwave is 1000 watt and has a turntable. This peanut brittle is so good you won't ... foam. Pour onto the greased sheet and let cool. Enjoy!
The brittle is at its best after ... minutes. Remove from oven and let cool completely. Break into pieces and store in an air tight container.
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