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Results 21 - 30 of 34 for bay crab casserole
21. CRAB CASSEROLE
Mix egg yolks with mayonnaise, ... ingredients. Add the crab meat last. Bake in 7"x10" buttered casserole at 350 degrees for 35 ... and refrigerated. Serves 6.
In a saucepan, melt butter. ... broth, cloves and bay leaf. Continue whisking until thick. ... In 8x8x2 inch casserole, layer asparagus, then crab meat and add white sauce ... Serve over cooked rice.
Mix crab, soup, milk, cheese, scallops, ... hard boiled eggs. Line eggs in 13"x9" pan. Bake 1 hour (approximately) at 350 to 375 degrees. Cover.
24. CRAB CASSEROLE
Melt butter over medium heat. ... salt, pepper, old bay and cheese to the white sauce. Stir sauce into crab meat. Pour into 1 1/2 quart casserole. Sprinkle with Parmesan cheese ... in 350 degree oven.
Heat milk, parsley, bay leaf and onion 15 minutes. ... in 2 quart casserole pan. Place seafood on top. ... tripled, then add double the seafood.
Mix all ingredients except cracker crumbs into bowl or pan. Then sprinkle crumbs on top of mix. Bake in oven at 350 degrees for ...
27. CRAB CASSEROLE
Butter bread on both sides ... a whip and add eggs, salt, dry mustard, seafood seasoning, cheese and crab. Bake at 350 degrees for 75 minutes.
Saute pepper, onion, and celery in butter. Mix with other ingredients. Sprinkle with bread crumbs. Cook 30 minutes at 300 degrees.
29. CRAB CASSEROLE
Put all ingredients in large bowl except crab meat. Mix very well then ... flake crumbs and Velveeta cheese. Bake at 350 degrees for 45 minutes.
30. CRAB CASSEROLE
Melt butter in saucepan, add ... salt, pepper, old bay and milk. Stir until mixed well. Add crab meat, eggs and mix well ... brown. Approximately 1/2 hour.
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