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Results 111 - 120 of 156 for zucchini bread brown sugar
111. ZUCCHINI BREAD
Sift flour, sugar, salt, soda, baking powder ... beat well. Add zucchini and vanilla. Mix well and ... and 1/2 cup brown sugar on top. Bake at 350 degrees for 1 hour.
112. ZUCCHINI BREAD
Beat eggs and oil; peel and grate zucchini. Mix all other ingredients. ... greased and floured bread pans. This is two. Bake 1 hour at 325 degrees.
113. ZUCCHINI NUT BREAD
Beat 3 eggs until foamy. ... oil, vanilla, raw zucchini, brown sugar, and granulated sugar. In ... hour. Remove from pans at once. Freezes well.
114. ZUCCHINI BREAD
Beat oil and sugars. Add eggs and vanilla. ... well. Stir in zucchini, nuts and pineapple. Bake ... cream. Drizzle over done bread or leave plain.
115. ZUCCHINI BREAD
Beat eggs until light and fluffy. Add sugar, oil, and vanilla; blend well and stir in zucchini. Sift dry ingredients and ... degrees for 1 hour.
Preheat oven to 325 degrees. Grease two loaf pans. Mix dry ingredients and make well in center. Add remaining ingredients and mix well. ...
117. ZUCCHINI BREAD
Mix all ingredients and bake 350 degrees for about 1 hour. Use 3 small loaf pans.
If using zucchini, peel, core and grind ... mixer. Add nuts. Pour into two greased and floured loaf pans and bake at 350 degrees about 45 minutes.
119. ZUCCHINI BREAD
Mix and pour into 2 loaf pans. Bake at 350 degrees for 1 hour or until inserted toothpick comes out clean.
Mix all ingredients well and pour into greased and floured pans. Makes 2 loaves. Bake at 375 degrees for 50 minutes.
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