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ZUCCHINI BREAD | |
3 eggs, beaten 1 c. oil 2 c. sugar 2 c. grated zucchini (raw) 2 tsp. vanilla 3 c. flour 1 tsp. baking soda 1/2 tsp. baking powder 2 1/2 tsp. cinnamon 1/2 c. raisins TOPPING: 1/2 c. chopped nuts 1/2 c. brown sugar Sift flour, sugar, salt, soda, baking powder and cinnamon. Add eggs, oil and beat well. Add zucchini and vanilla. Mix well and add raisins to batter. Pour into 2 greased loaf pans, add 1/2 cup chopped nuts and 1/2 cup brown sugar on top. Bake at 350 degrees for 1 hour. |
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