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Results 111 - 120 of 134 for spicy sausage
111. SAUSAGE KEBAB'S
Prepare marinade by combining honey, ... Blend thoroughly. Add sausage and vegetable pieces and stir. ... on each side, basting with marinade.
112. SAUSAGE BALLS
Have ingredients at room temperature mix well by hand. Roll into bite size balls. Bake 15 minutes or golden brown at 400 degrees (bake 20 ...
113. SAUSAGE BREAD
STEP 1: Roll out pastry sheets on floured board. STEP 2: Mix stuffing ingredients together and spread on top of pastry sheets. STEP 3: ...
114. HOT SAUSAGE DIP
Brown meats with onion, crumbling meat as it cooks. Strain fat. Add soup, tomatoes and cheese to meat mixture and cook until cheese melts. ...
115. SAUSAGE ROLL
Combine sausage, water chestnuts, basil and ... rolls with mustard and place sausage in rolls. Serve hot, sliced into bite sized slices. Serves 12.
116. SAUSAGE BREAD
Roll dough into large rectangle. Cook and crumble sausage. Add other ingredients, being ... on cookie sheet. Bake 45 minutes in 350 degree oven.
117. APPLE-SAUSAGE RING
Preheat oven to 350 degrees. ... of pan. Bake for 50 minutes. Can make sausage ring the night before and refrigerate until needed. Serves 8-10.
Melt grated cheese. Add sausage and mix well. Add biscuit ... container and keep frozen until ready to use. Bake at 350 degrees for 25 minutes.
119. SAUSAGE CASSEROLE
Saute sausage. Drain on paper towel. ... Pour over sausage. Top with cheese. Store in refrigerator overnight. Bake for 45 minutes at 350 degrees.
120. SAUSAGE RAGOUT
Cut sausages into 1/2 inch slices. Heat ... minutes. Add tomatoes, spicy tomato sauce, wine and parsley ... uncovered for 30 minutes. 8 to 10 servings.
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