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Results 111 - 120 of 211 for shortbread cookie
In large bowl of electric ... inch thickness. Cut cookies with 1 1/2 inch biscuit ... minutes or until lightly browned. Makes about 6 dozen cookies.
Cream butter; gradually add sugar, ... Prick center of cookies with fork tines. Place on ... straw-colored. Don't let them brown. Makes 4 dozen cookies.
Blend flour and coconut. In ... (1 1/4 inch) cookies. The rolls of unbaked ... refrigerate a short time to harden it before rolling in coconut.
Cream together the sugar, shortening, ... Place on ungreased cookie sheet. Flatten with a fork. ... for 15-18 minutes until golden around edges.
Cream butter and sugar until ... put on ungreased cookie sheet. Bake at 350 degrees ... second half on top. Press tightly and let cool until firm.
116. SHORTBREAD COOKIES
Mix all ingredients, drop onto cookie sheet and bake at 375 for 15 minutes. Delicious!
117. SHORTBREAD COOKIES
Pat into pan, prick with fork. Bake 5 minutes at 350 degrees then turn down to 300 degrees for about 1/2 hour or longer. Sprinkle with ...
118. SHORTBREAD COOKIES
Preheat oven to 275 degrees. ... Place on unbuttered cookie sheets 2" apart. Flatten each ... completely on wire racks. Yield: about 4 dozen cookies.
Mix together. Press dough in 9 x 9 inch ungreased pan. Bake at 325 degrees for about 40 minutes. Don't brown too much, just very light. Cut ...
120. SHORTBREAD COOKIES
Preheat oven to 350 degrees. ... become sticky. Grease cookie sheets. Slice 1/4 inch thick ... freezes well. Decorate with "Dec a Cake" sequins.
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