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Results 111 - 120 of 236 for salt sugar brine
111. PICKLING BRINE
Fill jar with corn (sweet ... pack tight. Put salt, vinegar and sugar. Cover with small white ... drippings and cook frying style for about 20 minutes.
112. ONION BRINE
Mix all ingredients. Bring to a boil. Set aside to cool. Slice onion rings; pour liquid over. Let stand overnight. Delicious! Auxiliary #3
113. CHOW CHOW BRINE
Add approximately 8 cups of vegetable mix and boil for 15-20 minutes.
114. PICKLE RELISH
Combine these ingredients. Sprinkle with salt. Let sit for 3 hours ... Drain. Pour over relish and simmer for 10 minutes. Pour in jars and seal.
Slice cucumber, onions and peppers. ... well. To make brine, mix all ingredients together ... pickles and simmer for 30 minutes. Seal in hot jars.
116. PENNY PICKLES
Use 1 pounds of 3 ... Cover cucumbers with salt brine 3 days. Drain off. Then ... cucumbers. Seal. Set jars in pan of hot water and leave until cool.
Combine all ingredients in large ... overnight. Drain in morning. Combine pickles and brine in large kettle. Bring to a boil and seal in jars.
118. SWEET GARLIC DILLS
Cut off ends of cucumbers. Cut into wedges (may quarter or 1/2 bigger cucumbers). Let stand in ice water 2 hours. Put a head of dill and ...
119. VEGETABLE RELISH
Squeeze out juice and measure ... with 1/2 cup salt, mix and let stand ... Seal in hot, sterilized jars. Water bath 10 minutes. Yield: 8 pints.
Cut cucumbers in 1/8 x ... the water and salt brine. Let stand overnight. Rinse ... together. Combine vinegar, sugar, turmeric, celery seed, mustard ... seal. Makes 8 pints.
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