Results 111 - 120 of 325 for pound cake icing

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"Slow Speed" Beat eggs well, ... hour. Use bundt cake pan, slightly greased. Pour over cake after it's cold. Add 1/2 cup chopped pecans if desired.

Cream butter, sugar and Crisco ... Bake at 325 degrees for 1 hour and 15 minutes or longer. Heat to a boil, brush on hot cake with a pastry brush.

Cream sugar and shortening. Add ... orange, one lemon and one cup sugar. Pour boiling mixture over cake. Cake even better if it sits overnight.

Grease a 9 x 5 ... set aside. Prepare cake batter according to package directions. ... completely. Serve with ice cream and additional Hershey's syrup.

Cream butter and sugar, add ... tube pan. Put cake into cold oven, then turn ... Combine all ingredients. Boil 2 to 3 minutes and pour over hot cake.



Mix all dry ingredients together. ... heat until it boils. Boil 6-7 minutes. Stir slowly while cooking. Do not beat. Pour over cake while warm.

Preheat oven to 350 degrees. ... 10 minutes, then ice. Heat the butter, sugar ... stir in the chocolate chips and pour over the cake immediately.

Put shortening in mixing bowl. Add 1 cup of sugar gradually, mixing as you add. Add remaining sugar and mix well until creamy. Add eggs one ...

CAKE: Allow eggs and butter ... with softened vanilla ice cream. Pour a thin layer ... slivered almonds. Return to freezer until serving time.

Take 2 tablespoons of flour ... Spray angel food cake pan with vegetable spray. Bake ... sugar and mix until spreading consistency. Frost cake.

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