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Results 111 - 120 of 1,880 for pork chop soup
111. BAKED PORK CHOPS
Brown pork chops in butter. Combine all other ... Place meat and other ingredients in a casserole dish. Cover. Bake at 375 degrees for 1 hour.
Mix soups together with about 2 cans ... side up, (or pork chops) on top. Cover pan ... taste, add a little sage to the chicken or pork chops.
113. BEST PORK CHOPS
Brown pork chops on both sides in butter. Lower heat and add soup, mushrooms, drained, beer and ... low heat for about 1 hour. Serve with rice.
Butter casserole dish. Layer potatoes and place pork chops on top of the potatoes. Mix together broth soups and water. Pour on top ... 350°F for 1 hour.
115. CREAMY PORK CHOPS
Brown pork chops or chicken breasts. Combine sour cream, soup and water. Line bottom of ... top. Cover and bake at 375 degrees for 1 1/2 hours.
116. CROCK-POT PORK CHOPS
Mix the first four ingredients. Coat pork chops with flour mixture and fry ... chicken and rice soup over chops and cook on ... high for 4 hours.
Brown pork chops on both sides and drain ... Minute rice. Combine soup and water; pour over mixture. ... at 300°F for 45 minutes to 1 hour.
Place rice in pan, put chicken or pork chops in top. Sprinkle onion soup over. Spread mushrooms on soup. ... uncovered. Prebake pork chops 1/2 hour.
119. PORK CHOPS AND RICE
Brown pork chops quickly and then set aside ... cream of mushroom soup, all water, cup of ... is a delicious casserole of pork chops and rice.
Brown pork chops in skillet. Combine soup, sour cream and water ... and pepper. Bake, covered, at 375°F for 1 hour and 15 minutes. Serves 4.
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