Results 111 - 120 of 180 for mints red green

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1. Combine vegetables, parsley and mint. 2. Whisk together olive oil, vinegar, salt ... 3. Toss together, chill and serve cold. Serves 8 to 10.

Beat egg whites, vanilla and ... peppermint oil and red food coloring in one part and wintergreen oil and green food coloring to the second ... enjoy as you desire.

Cream powdered sugar and cream ... in half; add red food coloring to half and green food coloring to other half. ... immediately. Yields: 2 dozen mints.

Combine sugar, corn syrup, milk and cream of tartar in a 2 quart glass measure. Cook in microwave on High for 5 to 6 minutes, or until a ...

Cream powdered sugar and cream ... in half; add red food coloring to half of mixture and green food coloring to the other ... about 2 dozen mints.



Mix cream cheese and confectioners' ... adjust flavor. Blend green food coloring (several drops at ... soft green; blend red food coloring (several drops at ... about 7 dozen mints.

1. Combine cream cheese and ... or overnight until mints are firm and outside is ... packaged in pretty tins or glass jars. Makes about 8 dozen mints.

118. CHAROSET
Bring first 6 ingredients to ... among plates. Top with honeyed pecans. Sprinkle walnuts and almonds over. Garnish with mint sprigs and serve.

Tear lettuce into bite-sized pieces. Add tomatoes, cucumbers, radishes, green onions, cheese and olives. Sprinkle with mint. Blend remaining ingredients with ... Pour over salad, toss.

Peel, corn and slice the ... stalks from the green and red peppers and chop. Put all ... bring to a boil. Simmer for about 30 minutes, until soft.

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