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Results 111 - 120 of 1,350 for frozen bread
111. MONKEY BREAD
Thaw the frozen bread dough in the refrigerator overnight. ... over large plate to catch melted butter. When cool, drizzle glaze over the top.
Let the bread defrost in the refrigerator overnight, ... heating for 15 minutes more or until bread is hot throughout. Makes 8 to 10 servings.
Slice off top of bread and pull out center of ... together and chill overnight. Pour into hollowed out loaf. Can also serve with assorted crackers.
114. BROCCOLI BREAD
Mix all ingredients, adding corn bread last. Bake in a 9 x 13-inch pan at 400°F for 25 minutes. Serve while hot. Serves 12.
115. BROCCOLI CORN BREAD
Cook and drain broccoli. Saute ... salt and corn bread mix. Pour into lightly greased ... degrees for 50 minutes until golden. Cut into squares.
Place frozen loaves of bread in Pam-sprayed regular-size bread pan; ... oven for 45 minutes or until light golden crust. Remove and cool. Enjoy.
Mix all ingredients together in ... while serving. Allow bread to "thaw" and partially rise ... into small pieces for dipping into cheese fondue.
118. SAUSAGE BREAD
Thaw bread, let rise as directed, ... seam side down on lightly floured cookie sheet. Bake 350 degrees for 20 to 30 minutes or until golden brown.
119. PEPPERONI BREAD
Let the frozen bread thaw, but do not let ... and place your loaf on it. Place into 350 degree oven and let bake for 15 minutes or golden brown.
120. ANTIPASTO BREAD
Allow dough to thaw, roll ... in half. Allow bread to rise 1/2 -1 hour. ... degrees 30 minutes. Best served warm, but may serve at room temperature.
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