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Results 111 - 120 of 401 for chinese egg
Bake in oven at 325 degrees for 15-18 minutes. Powdered sugar with milk and almond extract.
112. CHINESE FRIED RICE
In small saucepan boil 1 ... Cook slightly beaten egg in same pan. Add onion ... 1/3 cup water, soy sauce, brown sugar to rice. Mix all together.
113. CHINESE FRIED RICE
Bring 1 cup water to ... minutes. Meanwhile cook egg in butter in a 10 ... remaining water and soy sauce. Stir in rice. Makes 3 cups or 4 servings.
114. CHINESE CHEWS
Beat eggs, add sugar gradually. Add ... pan and bake in moderately quick oven. While still warm shape into balls and roll in granulated sugar.
115. CHINESE MEAT LOAF
Preheat oven to 350. Mix all ingredients except bacon. Place in baking dish. Cool and freeze. Thaw slightly. Top with the 3 slices of ...
116. CHINESE CHEWS
Mix all ingredients together and spread in a 9 x 12 inch pan. Bake 350 degrees 30 to 35 minutes. Cut while warm, roll in confectioners ...
Mix first 5 ingredients into batter. Drop pork pieces into batter and fry in hot oil. For sweet and sour sauce: combine sugar, vinegar, ...
118. CHINESE FRIED RICE
In a medium bowl, slightly beat eggs and salt with a fork. ... and peas. Heat through. Sprinkle with green onions. Serve. Makes about 4 servings.
Beat egg and lard, add sugars and ... sheet and press almond in center. Brush with beaten egg yolk and bake at 350 degrees for 15 to 20 minutes.
Serves 4 Spray a non ... with Pam. Beat egg, soy sauce, sherry, ginger ... bake for 20 minutes longer or until chops are tender and show no pink.
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