Results 11 - 20 of 130 for white wine vinegar dressing

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Blend or shake vigorously in a jar with a tightly fitting lid until well combined. Dressing may be refrigerated for up to 3-4 days.)

Place mustard and garlic in ... add cider and vinegar in small shots, alternating with ... LITTLE salty. This is especially good with fennel slaw.

Combine all ingredients in a ... before using. The dressing may be refrigerated for up ... to recombine before using. Yield: About 1 1/2 cups.

Scald vinegar and add butter to melt. ... boiler and cook until thickened, stirring constantly. Strain and cool. Delicious over fresh spinach salad.

Combine all ingredients in a tightly covered jar and shake or blend. Store for up to one week in refrigerator.



In a small bowl, whisk together vinegar, jam, shallot, mustard, and ... large bowl, Frisee, figs, walnut, and prosciutto. Toss with dressing.

Combine all ingredients, stirring with ... Use as a dressing for mixed salad greens, vegetable ... substitute 1-1/2 packets sweetener. Makes 8 servings

Cook pasta in boiling salted ... scallions and basil. DRESSING: Cook garlic and ginger ... thickened. Whisk in vinegar, curry powder, pepper flakes ... and pepper. Serves 2.

Combine apples, celery, carrot, raisins, ... bowl. Pour Honey-Yogurt Dressing over apple mixture; toss gently ... a wire whisk. Makes 3/4 cup.

SALAD: Wash and tear romaine; ... top of romaine). DRESSING: Mix all dressing ingredients ... blender. CROUTONS: Dip white bread in melted butter. Make ... minutes, turning 1 time.

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