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Results 11 - 20 of 122 for salisbury steak sauce
Chop bell pepper and onion ... drippings from the steaks to make gravy. Add 1/2 ... simmer for 20 minutes. Ready to serve with rice or potatoes.
Coat each side of patties ... mushrooms, and Worcestershire sauce. Stir to coat meat. ... fork-tender. Serve with mashed potatoes. Makes 4 servings.
Melts in your mouth and ... it! Brown cube steak in fry pan. Just brown ... Crock-Pot. Cook on LOW for 6 to 8 hours. Serve with mashed potatoes.
Combine meat with 1/3 cup soup, bread crumbs, onion, eggs, salt and pepper. Form ground beef into small football shaped patties and brown ...
15. SALISBURY STEAK
1. Combine beef, onion, salt, ... water and Worcestershire sauce. Add to mushrooms. 6. ... gravy over top. Bake at 325 degrees for 30 minutes.
In bowl combine 1/3 cup soup with ground beef, crumbs, egg, salt and pepper. Shape into oval patties. In frying pan brown patties. Drain ...
Combine above and make thin patties and brown. Add: After simmering about 20 minutes add 2 teaspoons cornstarch mixed with 1/4 cup cold ...
Blend mushroom soup, mustard, Worcestershire and horseradish. Combine beef, 1/4 cup soup mixture, egg, crumbs, onion and seasonings; shape ...
19. SALISBURY STEAK
Combine above ingredients and make into patties about 1 inch thick. Brown on both sides in skillet, or in electric pan at 275 to 300 ...
Combine meat, egg, bread crumbs and seasonings; shape into patties and preheat electric skillet to 350 degrees and brown patties on both ...
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