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Results 11 - 20 of about 920 for ribs mustard
Use a cast iron or ... silverskin) from short ribs. Combine flour, salt, and ... until tender, basting occasionally with beef broth as needed.
In a saucepan, combine all ingredients except ribs. Bring to a boil, ... minutes or until the ribs are tender, basting occasionally as needed.
Combine vinegar and sugar in ... boil and add ribs, simmering for 20 minutes. ... and basting every 10 to 15 minutes with the reserved sauce.
Press garlic clove into a ... with half the mustard mixture. Roast in 350 degree ... on meat thermometer) or until desired doneness. Serves 10.
Spread mustard on meat. Mix spices and ... meat. Put meat and bouillon in pan. Bake at 375 degrees for 1 hour and 15 minutes, basting frequently.
Heat mustard, sugar, vinegar, Worcestershire sauce, ... Grill or broil ribs, basting with sauce every ... mustard sauce with broiled pork chops.
Place beef ribs in shallow glass dish. Mix mustard, sugar, lemon juice, salt, ... Cover and bake in 350 degree oven until tender, about 2 hours.
Place meat in shallow dish (on rack if desired). Mix mustard, lemon juice, garlic, sugar, ... meat occasionally. Brown ribs in shortening over medium heat. ... 2 hours. Serves 4.
Place beef ribs in shallow baking dish. Mix mustard, sugar, lemon juice, jelly, ... in 350 degree oven until tender, about 2 hours. 4 servings.
20. MUSTARD RIBS
Heat oven to 350 degrees. In skillet, brown ribs over medium heat. Place meat ... tender, about 1 1/2 hours. NOTE: Can use beef short ribs too.
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