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Results 11 - 20 of 137 for pineapple crunch
11. PINEAPPLE CRUNCH
Combine in saucepan and mix ... 1 can crushed pineapple, undrained, 8 3/4 ounce. ... mixture and remaining crunch mixture. Bake 35 minutes in 350 degree oven
Drain pineapple thoroughly, reserving 1 cup syrup. ... brown sugar, walnuts and butter. Sprinkle over batter. Bake 350 degrees for 35-40 minutes.
Butter oblong baking dish and ... in it. Spread pineapple over top of filling. Put ... butter over top. Bake 40-50 minutes in 350 degree oven.
Combine pineapple and water. Bring to a ... set but not firm. Add remaining ingredients. Fold in whipped cream. Chill. Will fill a 2 quart mold.
Spread pie filling in bottom of pan. Put pineapple over pie filling. Sprinkle sugar ... x 10 1/4 x 2 inches. Do not cover - do not refrigerate.
Spread pineapple in 13"x9" or 8 1/2" ... ingredients together until crumbly and spread over pineapple. Bake 1 hour at 350 degrees until brown and crisp.
17. PINEAPPLE CRUNCH
Pour one can of crushed pineapple, juice and all, in ... looking, about 35 to 40 minutes. NOTE: Do not stir pineapple and cake mix. Leave in layers.
Grease 9x13 pan. Pour in cans of pineapple and cherries. Stir and spread ... on top evenly. Bake at 350 degrees for 1 hour. Top with Cool Whip.
Cook pineapple, cherries, sugar, tapioca and ... mix over this, then add remaining crumb mix over the top. Bake at 400 degrees for 20 minutes.
20. PINEAPPLE CRUNCH
Spread pineapple in 9"x13" pan. Sprinkle cake ... Slice butter thin over cake mix, covering surface completely. Bake at 350 degrees for 45 minutes.
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