Results 11 - 20 of 57 for paprika meatloaf

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Measure 1/4 cup gravy from ... potatoes over top and sides of meat loaf. Drizzle melted butter over top of potatoes. Garnish with gravy and paprika.

Beat egg and add 1 cup tomato juice. Add to other ingredients except for gravy. Mix well and bake 1 hr. at 350°F. Add can of gravy to ...

In small bowl, combine tomato sauce and mustard; set aside. In large bowl, combine eggs, onion, crumbs or oats, meat, salt, pepper and your ...

Mix bread crumbs, onion, celery, ... sauce: Mix brown sugar, vinegar, mustard and paprika; pour over meat loaf during last half hour of cooking.

Saute onion in oil until soft. Add: Simmer 15 minutes. Keeps indefinitely in refrigerator. Makes 1 quart.



Mix above ingredients together and shape into round, flat loaf in a 9-inch pie plate. Spread an additional 2 tablespoons catsup on top of ...

From gravy measure 1/4 cup. ... Spread potatoes over meatloaf. Drizzle butter and paprika on top of potatoes. Bake ... just before the potatoes.

In a large bowl combine all ingredients. Mix thoroughly. Place mixture into a greased 9 x 5 inch loaf pan and bake at 350 degrees for 35 ...

Preheat oven to 350 degrees. Thoroughly drain tofu (press between cloth). Mix ingredients well. Pour into a loaf pan sprayed with Pam and ...

Mix together ground beef, bread ... and potatoes surround meatloaf. Pour water around vegetables. Sprinkle paprika on vegetables. Put in oven for 1 hour at 350 degrees.

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