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Results 11 - 20 of 49 for jelly trifle
Cut each jelly roll into 3 slices; arrange ... 1/2-quart souffl or trifle dish. Fill in with remaining ... strawberries, if desired. Yield: 8 servings.
12. SHERRY TRIFLE
Split the sponge cakes in half, spread with jelly and arrange in a glass ... Decorate with piped cream rosettes, cherries, angelica and almonds.
13. ENGLISH TRIFLE
Prepare vanilla pudding and cool. ... thin layer of jelly over cake. Spread cooked pudding ... sprinkle the sprinkles over all. Serves 6 to 7.
Slice jelly roll and line bottom of ... 1/2 cup water. Pour over items in bowl. Top with vanilla pudding and then with whipped cream. 8 servings.
15. ENGLISH TRIFLE
Prepare 1 cup Jello with boiling water. Add syrup or juice from canned fruit. In base of bowl, crumble cake or rolls for first layer. Add ...
16. FRUIT TRIFLE
Spread the sponge cakes with ... cake. Make a jelly with the remaining fruit juice ... decorate with whipped cream and the remaining pieces of fruit.
17. ENGLISH TRIFLE
Cut jelly roll cake into 1/2 inch ... refrigerator. Top with whip cream and garnish with walnuts, optional. A large glass bowl is very attractive.
18. ENGLISH TRIFLE
Line large bowl with half ... Spread with currant jelly. Add the rest of ... Refrigerate until custard is set. Top with whipped cream and cherries.
19. HOLIDAY TRIFLE
Cut cake into thirds lengthwise. Divide jelly among the 3 layers as ... vanilla. Cover and set aside until you are ready to assemble the trifle.
20. ENGLISH TRIFLE
FOR THE BASE: Open the ... spread with raspberry jelly; close and cut into ... and add to the trifle base. Chill and then top with whipped cream.
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