Results 11 - 20 of 32 for icing for zucchini cake

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Sift dry ingredients together in ... eggs and beat for 3 minutes, scraping bowl often. ... 2 (9 inch) cake pans. Bake at 350 for ... spread on cooled cake.

Mix eggs and sugar. Add ... nuts, vanilla and zucchini. Mix. Pour into greased ... 350 degree oven for 1 1/4 hours. Cool on ... and cool. Dribble icing over cake.

Mix sugar and oil together. Add eggs and zucchini. Mix in 3 of ... at 350 degrees for 1 1/2 hours. Watch at ... Mix together and spread on cake.

Beat eggs and sugar. Add oil and zucchini. Mix well. Sift together ... at 325 degrees for 1 hour or until done. ... Spread on cooled cake. Sprinkle nuts on top.

Sift dry ingredients together. Add eggs, oil, zucchini, vanilla and nuts; mix ... and spread on cake and sprinkle with chopped nuts and coconut.



In large mixing bowl with ... batter. Stir in zucchini and pineapple. Pour into greased ... 350 degree oven for 35 to 40 minutes. Cool then ice with following recipe. Beat all ... Spread on cooled cake.

Beat eggs, sugar, vanilla and oil. Add zucchini, flour, baking powder, salt ... nuts. Spray Pam in 9 x 13 pan. Bake at 325 degrees for 50 minutes.

Mix all ingredients together, adding 1 egg at a time. Bake in 9"x13" pan at 300 degrees for 60 to 70 minutes. Mix, spread on cool cake.

Mix ingredients well and bake in three 9 inch pans for 40-45 minutes at 350 degrees ... a large sheet cake pan. Mix all icing ingredients well and spread on cake.

Beat all ingredients together a ... pan you wish and baking time will depend on pan size. Mix ingredients until smooth and spread on cool cake.

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