Results 11 - 20 of 112 for ham cabbage potatoes

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These individual items will serve 100 people. So if you are entertaining hopes this helps out. Serving Size: 100

In a 16-quart Dutch oven ... small pieces. Chop cabbage. Remove meats and set aside, and add potatoes, kale and cabbage and ... with Portuguese Sweet Bread.

Combine ingredients in pan of water except salt, pepper, and butter. Cook until vegetables are tender; adding seasoning toward end. Before ...

Poke ham all over with garlic cloves. ... add turnip slices, then small potatoes. Last add the cabbage wedges. Cook until vegetables are tender.

Place beef, pork, 1 onion, ... hand. Discard. Peel potatoes and cut each into cubes. Chop cabbage into bite-size bits. Cook together for 20 minutes. Add vegetables, ham or sausage, pepper, cooked beans, ... homemade bread or rolls.



Peel and cube potato and place in bowl of ... Saute onion and cabbage until tender. Add chicken broth, corn, ham and potato. Cover and simmer ... cheese. Makes 4 servings.

Smash (smash not mash) the potatoes with the heel of your ... and press the potato mixture into the skillet. Brown ... Invert on plate and serve.

Put all ingredients in large pot, except cabbage. Vegetables may be cut ... Add cabbage when potatoes are slightly firm. Cook another ... use leftovers (very economical).

Hambone may be used instead ... water and washed ham hocks. Add bacon, sauteed vegetables. ... thin, add more barley. If too thick, add more water.

1. Boil ham bone in 4 quart pan ... soft. 2. Add potatoes, carrots and onion. Boil until soft. 3. Cut cabbage into wedges and boil until ... for 1-1 1/2 hours.

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