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Results 11 - 20 of 453 for fresh orange
Combine: flour, baking powder, salt ... oil, egg yolks, orange rind and orange juice. Beat ... "Drizzle with Orange Glaze". Mix and spread over cake.
Grind fruits in food grinder with medium or large holed grinder plates. Add sugar and mix well. Chill in refrigerator for 24 hours. This ...
Prepare dressing. Season both sides ... juices. Garnish with oranges. Pour remaining dressing over chicken and fruit. 4 servings - 318 calories.
Cream butter and add sugar; then add rest of ingredients. Bake at 350 degrees for 1 hour. About 15 or 20 minutes before the hour is up, ...
Sprinkle apple wedges and banana ... platter. Serve with orange cream. Orange Cream: Beat whipping ... salad or as fruit dip. Yield: 12 servings.
16. FRESH ORANGE PIE
Combine orange juice, tapioca (or cornstarch) and ... with Cool Whip when serving. This can be used with strawberries, using strawberry Jello.
Slice unpeeled orange into eighths. Place half cranberries ... slices and cranberries. Stir in nuts and sugar. Store in refrigerator or freezer.
Combine fruit, chop, stir in sugar and salt and nuts.
Using a food processor fitted ... grind cranberries and orange. In a saucepan, stir ... refrigerate until mealtime. (Especially good with turkey).
Mix together like pie crust. Pat into ungreased 9 inch x 9 inch pan, building up sides. Bake in 350 degree F oven for 20 minutes. While ...
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