FRESH ORANGE DESSERT 
1-1/2 sticks butter
1/3 c. confectioners' sugar
1-1/2 c. flour

Mix together like pie crust. Pat into ungreased 9 inch x 9 inch pan, building up sides. Bake in 350 degree F oven for 20 minutes.

While baking, make filling.

FILLING:

3 eggs, beaten
1-1/2 c. sugar
3 tbsp. flour
1/4 c. fresh orange juice
1 tsp. grated orange rind

Mix together and pour into baked crust. Bake 20 minutes. Cool and cut into squares.

 

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