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Results 11 - 20 of 28 for country ribs pineapple
Preparation: 1. Arrange ribs in a single layer in ... juice from canned pineapple into pan with ribs but ... juice are wonderful on cooked rice.
Drain pineapple, reserving 1/3 cup syrup. ... barbeque sauce. Place ribs, bone side down, on ... turning and brushing with sauce. 4 to 6 servings.
Cut the ribs in serving size pieces and ... until thick. Pour pineapple mixture over ribs. Cover and ... sauce and bake 15 minutes longer to glaze.
Place ribs in one layer, meaty side ... drain syrup from pineapple into small pan. Add honey, ... add pineapple rings, spooning glaze over them.
Boil ribs about 45 minutes. While ribs ... baking pan. Pour mixture over ribs. Bake in 350 degree oven 40 to 50 minutes while basting frequently.
Place ribs in 13 x 9 inch ... Pour sauce over ribs and bake an additional 45-50 minutes. Baste several times throughout. Cut into 1 inch portions.
Trim fat from meat. Brown ... baking dish. Add pineapple, pepper and tomato. Combine ... hours until spare ribs are tender. Remove cover last half hour, baste occasionally.
Cut ribs in serving pieces, place in ... Cover and bake at 350 degrees for 1 1/2 hours. Remove cover and baste ribs and bake 15-20 minutes longer.
Mix sauce ingredients. Cook over medium heat until thick and glossy. Brown meat or microwave 10 minutes on high. Pour off liquid. Arrange ...
20. HAWAIIAN RIBS
Place ribs in pan. Bake at 450 ... onion, green pepper, pineapple juice, vinegar, mustard, etc. Pour ... sauce. Bake 30 more minutes. Serves 4 to 5.
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