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Results 11 - 20 of 52 for brunch bake
Prepare the day before serving. ... hours. Next day. Bake at 350 degrees for 45 ... crowd at breakfast or brunch with fresh fruit and muffins.
Sprinkle 3 cups cheese in ... pour over casserole. Bake at 350°F for 45 minutes. ... minutes before cutting to serve. Makes 12 or more servings.
Combine bread and broth. Add ... salt. Put in a 13 x 9 x 2 in. baking dish. Pour eggs over all. Bake uncovered at 324 °F for 1 hr. Serves 8.
Prepare stuffing mix using butter ... into each depression. Bake at 425 degrees for about ... canned condensed soup such as cream of mushroom.
In saucepan, melt butter. Stir ... biscuits; sprinkle with nuts. Bake at 350°F for 35 to ... Let stand 5 minutes. Serve warm. Makes 8 servings.
May add: green onion, bacon, ... combination you like). Mix ingredients together. Bake at 350 degrees in 9 x 13 glass baking dish for 40 minutes.
In a large bowl, toss ... eggs over mixture. Bake, uncovered, at 325°F for ... knife inserted near center comes out clean. Makes 8 servings.
Sprinkle half the cheese in ... Sprinkle sausage over all and top with remaining cheese. Bake at 350°F for 30 minutes. Makes 8 to 10 servings.
Place crescent rolls in 9 ... green pepper, and cheese on the rolls layer. Beat the eggs and pour over all. Bake 1/2 hour at 350 degrees. Serves 6.
Grease a 9"x13" pan (use ... bacon. Beat eggs, milk, salt and pepper. Pour over bread. Refrigerate overnight. Bake 1 hour at 250 degrees. Serves 6.
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