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Results 11 - 20 of 225 for anise
In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in aniseed and extract. Combine ...
12. ANISE CANDY
Boil sugar, syrup and water to hard crack stage (300-310°F on candy thermometer). Add food coloring and flavoring. Pour into 8-inch square ...
Mix thoroughly and chill. Part of this may be frozen for another baking. Form rolls of dough about 15 inches long and the size of a nickel. ...
Mix eggs, sugar, milk, oil and flavoring together. Add dry ingredients. Shape as desired. Bake at 375 degrees for 10 to 12 minutes.
15. ANISE CANDY
Mix sugar, syrup and water ... minutes. Then add anise oil and food coloring. Add ... greased pan and allow to set. Sam made this every Christmas.
Beat eggs with electric beater ... sifted together. Add anise oil. Drop by teaspoonful on ... or until cookies are set. Do not allow to brown.
17. ANISE BISCOTTI
Preheat oven to 375 degrees. ... melted butter. Add anise flavor. Work in 4 cups ... inch strips. Return to oven and toast for 8 to 10 minutes.
18. ANISE CANDY
Cook sugar, water, and white ... from heat. Add anise oil and few drops of ... hard, wrap in dish towel and crack with hammer or knife handle.
Mix all ingredients in large ... Cool. Ice with anise icing. Store in tightly covered ... confectioners' sugar and anise flavoring to make a thin icing.
Cream butter; add sugar gradually, mix in anise oil, vanilla and salt. Blend ... Decorate with cherries. Bake 12 to 14 minutes in 375 degree oven.
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