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Results 101 - 110 of 506 for pineapple ball
101. PINEAPPLE BALLS
Double recipe for large tin of pineapple. Drain pineapple cubes well ... pineapple cubes and then in crushed cornflakes. Keep them refrigerated.
In medium size bowl, beat ... smooth. Add drained pineapple and pecans (1 cup), pepper, onions and salt. Shape in balls and roll in remaining nuts.
In medium size bowl, beat ... smooth. Add drained pineapple and 1 cup pecans, pepper, onions and salt. Shape in ball and roll in remaining nuts.
Soften cream cheese. Add green pepper, onion, pineapple, seasoned salt and 1 ... well. Shape into ball and roll in remaining pecans. ... crackers or fresh vegetables.
1. With fork in medium ... stir in crushed pineapple, 1 cup pecans, green ... Shape into a ball. Roll in remaining nuts. ... be reshaped and refrigerated.
Measure and set aside 1/2 ... onion, seasoning salt, pineapple and 1/2 cup nuts. Make 2 balls. Roll each ball in ... about 1 hour before serving.
Combine cream cheese, pineapple, onions and salt; mix well. Chill; shape into ball and roll in chopped nuts. Enjoy.
108. PINEAPPLE BALL
Mix together the above ingredients, except the pecans, just put one cup into the ball. Roll the ball in remaining pecans.
In medium bowl mix cheese ... Gradually stir in above ingredients. Refrigerate until well chilled. Shape into ball and roll into remaining nuts.
Soften cream cheese at room ... firm. Shape into ball. Roll in reserved pecans. ... additional pecans after it has been served. It freezes well.
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