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hungarian green tomato
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101 - 110
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hungarian green tomato
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101.
HUNGARIAN GOULASH
Heat shortening in Dutch oven. ... drain. Add water,
tomato
sauce, onions, garlic, paprika, salt, ... 1/2 hours. Add
green
pepper and simmer 10 minutes. ... noodles. Makes 6 servings.
Ingredients: 14 (bouillon .. cream .. noodles .. paprika .. pieces ...)
102.
COUNTRY CAPTAIN
Rinse the chicken and place in a colander to dry. Mix together the flour, salt, pepper, paprika, and cayenne. Place the slightly damp ...
Ingredients: 17 (almonds .. flour .. mace .. oil .. paprika .. pieces ...)
103.
CHUNKY MACARONI SALAD
Boil macaroni according to package ... cooked elbow macaroni.
Hungarian
hot pepper should be chopped ... when compared to the chopped vegetables.
Ingredients: 11 (macaroni .. mayonnaise .. mustard .. tomatoes ...)
104.
LECSO (LEH-CHOH)
Simmer sausages until cooked through. Drain and cut into 1/2 inch slices. Core and cut 2 to 3 peppers into 1 inch chunks. Chop onion fairly ...
Ingredients: 9 (chunks .. medium .. oil .. paprika .. sausages ...)
105.
HUNGARIAN WEINIE ROAST
Slightly toast bread. Put vegetables on bread. Cook salt pork on a stick over open fire (like roasting marshmallows). When pork starts ...
Ingredients: 5 (bread .. chunks .. onion .. tomatoes ...)
106.
HUNGARIAN LESCO
Cut the onions and
green
peppers into small pieces, saute ... mash the tomatoes. Add mushrooms, salami, tomatoes, and water. Cook about 1 hour.
Ingredients: 7 (mushrooms .. oil .. onions .. peppers .. tomatoes ...)
107.
HUNGARIAN STEW
Cook hamburger in non stick fry pan, then drain. Put in large stock pot and add all vegetables, adding tomatoes and paste and water on top ...
Ingredients: 12 (tomatoes ...)
108.
HUNGARIAN GULYAS
Brown onion in heavy kettle. ... Add diced potatoes,
green
peppers and tomatoes and another ... dumplings and put them into the soup for 5 minutes.
Ingredients: 12 (bones .. cloves .. dumplings .. lard .. mutton ...)
109.
CHILI A LA BEAR
Makes about one and one half gallons. Cook for 3 to 4 hours. Let cool. Skim off grease. Reheat next day or so and serve. Can be kept in ...
Ingredients: 19 (beef .. bitters .. blend .. gravy .. oregano .. perrins ...)
110.
CHICKEN PAPRIKA
Fry the finely chopped onions in oil until golden brown. Add the paprika and the meat; stir in the peppers and tomatoes. Cook the mixture ...
Ingredients: 6 (cream .. paprika ...)
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RECIPE PULSE
TRENDING NOW
BREAKFAST CASSEROLE
WHOLE OVEN ROASTED CHICKEN
MEATLOAF
WALNUT PEAR SALAD
SOUR CREAM CHICKEN ENCHILADAS
GROUND BEEF GOULASH
EASY CHICKEN LA KING
CRAB MEAT SAUCE
CARROT GINGER SOUP
CRAB BISQUE
JAMACIAN FOOD
PANKO BREAD CRUMBS
FRENCH VANILLA WHIPPED CREAM
POTOTO SQUASH
ORANGE FLAMBE
GREEN TOMATO RELISH
SEAFOOD STUFFED FISH
RUM SHOTS
NO NUT BANANA BREAD
BREADED LEMON CHICKEN
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BILL'S COUNTRY STYLE PORK BBQ RIBS (CROCK-POT)
AARON'S SWEET CHICKEN BACON RANCH QUESADILLA
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