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Results 101 - 110 of 275 for food roll filling
Simmer raisins in water over low heat until they are plump. Drain raisins, saving 1/4 cup liquid. Cream Crisco, sugar, eggs, and vanilla. ...
Mix meat, onion, rice, salt ... two; forming cups. Fill with meat mixture. Place on ... Thicken sauce with flour mixed in a small amount of water.
103. JAM FILLED COOKIES
Drop on cookie sheet, greased. Bake at 375 degrees. Cool. Put 2 together with strawberry jam.
104. DATE FILLED COOKIES
Mix all dry ingredients, putting ... cream and mix. Roll thin and cut in rounds. Place following filling between rounds before baking, pressing ... Bake at 400 degrees.
105. DATE FILLED COOKIES
Cook filling until thick. Remove from heat ... top. Bake in moderate oven. Don't get brown. Bake 15-25 minutes. When cool, cut in small squares.
106. FILLED SUGAR COOKIES
Mix. Add enough flour to ... until thick. Cool. Roll dough. Put half in pan. Spread with filling. Cover with second half. May also use figs or dates.
107. JAM FILLS
Start heating oven to 350 ... of each ball; fill with jam. Bake 10-12 minutes ... coconut before the jam is put on. (Can be made a day or so before.)
Stir all ingredients. Pour into unbaked 9 inch pie shell. Bake at 400 degrees 15 minutes and 350 degrees, 45 minutes.
109. FILLED COFFEE RING
Roll dough into a 21"x7" rectangle ... Transfer to a wire rack. Combine powdered sugar and milk; drizzle over bread while warm. Yield: 1 coffee cake.
110. CHICKEN PIE FILLING
Add cream of chicken soup ... 8-inch casserole dish. Roll dough out to size of ... with dough. Bake at 350 degrees for 20 minutes until bubbles.
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