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Results 101 - 110 of 184 for flavoring almonds
101. ALMOND TEA
Dissolve tea in 2 cups hot water; set aside. Combine 1/2 cup sugar and 2/3 cup water in a Dutch oven. Bring to boil and boil 5 minutes. Add ...
102. LEMON ALMOND CAKE
In large mixing bowl combine cake mix, dry lemon gelatin and remaining ingredients in order given. Beat 10 minutes at medium speed. Pour ...
Blend together in one bowl ... cup sugar and 1/2 teaspoon of above flavorings. Bring to a boil, simmer for 5 minutes. Brush on loaves while warm.
Mix all ingredients. Spread in 3 loaf pans. Bake 350 degrees, 1 hour. Bring to a boil. Simmer 5 minutes. Brush on bread while still warm.
105. ALMOND FRUIT PUNCH
Bring water and sugar to ... Add juices and flavoring. Do not dilute juices, ... need to make an ice ring, you may use fresh fruit and part juice.
Mix all ingredients and spoon 3 to 4 tablespoons over fresh spinach. Serves 6.
Blend all ingredients well. Pour into bread pans about half full (butter pans). Bake at 325 degrees for 50 to 55 minutes. Let stand 10 ...
Heat oven to 350 degrees. ... dry ingredients plus flavoring and stir in cereal. Mix ... several hours before. Leave in refrigerator to chill dough.
109. ALMOND TORTE
Mix together in bowl:
Combine all ingredients and beat with a mixer 2 minutes. Pour into 2 large or 5 small greased loaf pans. Bake at 350 degrees for 1 hour for ...
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