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Results 101 - 110 of 357 for flavorful chicken broth
101. LEMONY CHICKEN SALAD
Bring chicken broth to a boil in small ... individual plastic containers or serving dishes. Refrigerate until firm, about 2 hours. Makes 4 servings.
Cook chicken, unseasoned, in enough water to have 2 cups broth. Bone and cut chicken ... minutes or until bubbly. Can be made ahead and freezes well.
103. ROASTED GARLIC GRAVY
In small saucepan over low ... and stir into broth. Add gravy flavoring, stirring ... sodium, 5 mg. cholesterol, less than 1 g. dietary fiber.
104. CHICKEN AND DRESSING
Stew chicken, extract meat from bone, ... dish. Add Stove Top Stuffing. Pour soup and chicken broth over top. Bake 30 to 40 minutes at 375 degrees.
In a heavy skillet, mix chicken broth and onion. Saute, add both ... done. This recipe takes about 15 minutes to prepare after chicken is deboned.
Layer the ingredients in the ... 2 layers, chips, chicken, soup mixture and cheese. ... overnight. Bake at 350 degrees for 1 hour. Serves 6-8.
107. CHICKEN MARSALA
Dredge chicken squares in the flour. Add ... combine 2 tablespoons of the liquid with about 1 tablespoon flour, mix well then add to casserole.
108. TURKEY DRESSING
The above ingredients makes 1 batch. I double the recipe using 1 part for the inside of turkey and other for the crock pot (low heat 4-5 ...
109. CHEESE CHICKEN
Preheat oven to 350°F. Spray ... 2-3 tablespoons of broth for later. Combine cheese, broth, ... with all of chicken. Pour half of cheese ... is brown. Serves 10.
110. COCKALEEKIE SOUP
Combine broth, water, leeks, salt, onion ... Add rice and chicken. Cover, remove from heat ... 1/2 inch strips may be substituted for the leeks.
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