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Results 101 - 110 of 147 for different style pork chops
Heat oven to 350 degrees. ... skillet and cook pork chops until brown; sprinkle with salt. ... flavoring received in the box with scalloped potatoes.
102. PORK CHOP CASSEROLE
Preheat oven to 400 degrees. Sprinkle pork with salt, pepper, paprika and ... 60 minutes, depending upon thickness of pork. Yield: 6 servings.
103. PORK CHOPS PIZZAIOLA
In large skillet brown chops on both sides in hot ... Remove cover and simmer 15 minutes or until chops are tender. Sprinkle with cheese and serve.
Place potatoes into large baking ... excess fat from pork chops, sprinkle with paprika. Add ... Let stand about 15 minutes. Goes well with rice.
Heat oven to 375 degrees. In skillet, brown pork chops. Place chops in ungreased ... biscuits are golden brown and chops are tender. 5 servings.
Brown pork chops in skillet. Remove. Add mushroom ... Arrange pork chops on top of bean mixture. Bake uncovered at 350 degrees for 45 minutes.
Mix jam and mustard, cook and stir. Broil or fry chops - spoon 1/2 mix over ... remaining glaze. Serve with whole green beans - cherry tomatoes.
108. PORK CHOPS DIJON
Trim excess fat from chops. Combine salad dressing, dijon-style mustard, and black pepper. Brush ... Top with onions and pan juices. Serves 4.
1. Cut a small piece ... edge of one chop. Saute in medium-large skillet ... golden brown. Add chops, brown on both sides. ... 30 minutes. Serves 4.
Brown chops on both sides over medium ... pineapple and green pepper. Microwave with half-power, covered 6-8 minutes or until green pepper is tender.
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