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Results 101 - 110 of 173 for cabbage beef casserole
Chop cabbage into medium pieces. Spread in ... Cover with foil and bake at 350 degrees for 1 1/2 hours. Fluff lightly with fork before serving.
Chop cabbage to medium size pieces, spread ... Cover with foil tightly. Bake 1 1/2 hours at 350 degrees. Fluff lightly with a fork before serving.
In a large mixing bowl toss together potatoes, the 1/2 cup cheese, 1/4 teaspoon pepper, and 1/8 teaspoon onion salt. Press into the bottom ...
In a large kettle heat and cook cabbage in oil until tender, stirring ... cheese. Repeat layers. Bake for 20 minutes at 350 degrees. Serves 8.
Preheat oven to 350 degrees. Saute cabbage, celery, and onion in ... into 2 quart casserole; cover and bake 45-50 ... heated. Makes 8 servings.
Chop cabbage and spread in bottom of ... water. Pour over all. Sprinkle with cheese. Cover with foil tightly. Bake 1 1/2 hours at 350 degrees.
Saute first 4 ingredients until ... pepper. Layer sliced cabbage and meat mixture, beginning and ... a 2 quart casserole. Pour V-8 juice over ... 1/2 hours. Serves 8.
Preheat oven to 350 degrees. Chop cabbage in large pieces and place ... together and pour over meat mixture. Bake, covered, for 1 hour at 350 degrees.
Place in greased casserole: Cover and place in ... on top of cabbage. Return to oven uncovered. ... melts. Baking time approximately 50-60 minutes.
Cook cabbage until tender. Brown meat and ... until soft. Mix cabbage, corn and meat mixture together. Layer this, alternating with grated cheese.
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