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CABBAGE AND BEEF CASSEROLE | |
1 head cabbage 1 lb. lean ground beef 1 onion 1 can corn (sweet) 1 pkg. Cheddar cheese Salt to taste Pepper Garlic powder to taste Cook cabbage until tender. Brown meat and pour off excess fat. Add onion to meat until soft. Mix cabbage, corn and meat mixture together. Layer this, alternating with grated cheese. |
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