I am a grandmother of ... canned soup, cream cheese, and peas. Heat until ... a 3-inch deep casserole dish. Put cracker/butter mixture on ... and jello for dessert.
Grease 2-quart rectangular baking dish ... dish. Sprinkle with cheese over the top of meats, ... Combine milk and eggs and seasonings. Pour over potatoes ... minutes prior to serving.
This is how I've been making Eggplant Casserole for the past 30 years. ... onions, eggplant, beaten eggs, and cornbread (the amount ... buttermilk over the back of a spoon on top ... with enough grated cheese to cover the buttermilk. Bake at 375°F for 45 minutes.
Hope you enjoy, my family ... 350°F. Mix together eggs and milk in bowl, set ... oven and sprinkle cheese all over top. Finish baking till cheese is melted.