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Results 101 - 110 of 757 for 8x8 cherry dump cake
101. CHERRY DUMP CAKE
Layer all ingredients in order listed, in a greased 9x13 inch baking dish. Do not mix. Bake at 325 degrees for one hour. Serves 12.
102. CHERRY DUMP CAKE
In 9 x 13 baking ... pineapple. Sprinkle dry cake mix on top. Sprinkle nuts on top and diced butter. Bake at 350 degrees for 45 to 60 minutes.
103. CHERRY DUMP CAKE
In a 9 x 13 ... slightly. Sprinkle dry cake mix over fruit mixture and ... at 375 degrees for 45-50 minutes or until golden brown. 12 servings.
104. CHERRY DUMP CAKE
Stir together crushed pineapple (do not drain) and cherry pie filling. Spread in bottom ... with ice cream. Serve hot or cold. Serves 12 to 15.
105. CHERRY DUMP CAKE
Preheat oven to 350 degrees. Mix together pineapple and cherry pie filling in a 13 x 9-inch cake pan. Sprinkle dry white cake ... mix. Bake until brown.
106. CHERRY DUMP CAKE
Pour pie filling into greased ... evenly. Sprinkle dry cake mix over mixture in pan; ... You can use apple or blueberry pie filling if you wish.
107. CHERRY DUMP CAKE
Layer each ingredient in a 9 x 13 inch cake pan. Drizzle the melted butter ... Bake at 350 degrees for 40 to 50 minutes or until golden brown.
108. CHERRY DUMP CAKE
Line dish with pie filling, ... cover with dry cake mix. Sprinkle with coconut and ... stir. Bake in 9 x 13 inch pan at 350 degrees for 1 hour.
109. CHERRY DUMP CAKE
Layer everything in ungreased pan (As Is and In Order Given). Bake at 300 degrees for 1-2 hours until coconut is browned.
110. CHERRY DUMP CAKE
Grease and flour 13x9x2 pan. ... drain). Sprinkle dry cake mix over pineapple. Spoon melted ... and nuts over top. Bake one hour at 325 degrees.
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