Results 1 - 10 of 189 for whipped cream hershey cake

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Mix well and put in 3 (9 inch) pans, bake at 325 degrees for 20 to 25 minutes. Mix well, top with shaved Hershey bar.

First Layer: Combine flour, butter ... Second Layer: Beat cream cheese and sugar together, add 1 (8 oz.) container Cool Whip (mixture will be thick). Spread ... cup chopped nuts.) "Excellent"

Preheat oven to 350°F. In ... heat butter, whipping cream and brown sugar over low ... large bowl beat cake mix, water, oil, eggs and ... frosting and Cool Whip. Serve over warm cake. ... topping on last. .F.

So easy your kids can ... your favorite ice cream sandwiches, ONE LAYER ONLY. Evenly spread Cool Whip and drizzle chocolate syrup. Add ... to serve. ENJOY!!! .

Preheat oven to 350°F. Combine cake mix, pudding mix, eggs, water ... ICING. Note: Freeze Hershey bars, beat them on the ... food processor. Beat cream cheese slightly to soften. Add ... Fold in cool whip, then fold in chopped ... 1 (3 layer) cake.



Bake cake as directed on package in ... Refrigerate 6 hours. Frost with whipped topping or whipped cream and sprinkle with Heath and Hershey bars.

Mix and bake cake as directed in a pan ... milk with softened cream cheese until smooth. Gradually add ... Cover with Cool Whip and sprinkle diced cherries and ... before serving. Serves 24-32.

Mix all ingredients and pour into 3 layered cake pans. Bake 15-20 minutes at 325 degrees. Cream sugars with cream cheese until smooth. Add Cool Whip, nuts, and finely chopped Hershey bars. Mix well and ice cake.

Mix all ingredients together and pour into 3 (9 inch) cake pans. Pans should be greased ... Mix sugar and cream cheese. Add Cool Whip. Break pecans in 1/2 pieces. Slither Hershey bars with knife long ways. ... and spread on cake.

Prepare cake mix as directed on package, ... set aside. Put Hershey bars, milk and marshmallows in ... then fold in whipped topping. Spread Hershey bar mixture ... dollop of whipped cream and sliced almonds, if desired.

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