SNICKERS® Brownies - Recipes

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Results 1 - 10 of 18 for snickers brownies

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1. Combine caramels and 1/3 c. evaporated milk in small saucepan over low heat. Stir constantly until thick and creamy. Set aside. 2. Mix ...

Combine 1/3 cup milk and caramels in saucepan and cook over low heat, stir constantly until melted. Set aside to cool. Combine milk, cake ...

In saucepan, combine caramels and 1/3 cup of the evaporated milk. Cook over low heat, stirring constantly until candy has melted; set ...

Mix 1/3 cup evaporated milk with caramels in top of double boiler. Bring to boil, melt caramels. Mix dry cake mix with rest of milk and ...

Mix cake mix, butter, 1/3 cup milk and nuts until crumbly. Pat down 1/2 mix into a 9x13 greased and floured pan. Cook 6 minutes (350 degree ...

1. Combine cake mix, melted butter, 1/3 cup milk and nuts; stir by hand. 2. Spread 1/2 of mixture into greased and floured 9 x 13 inch pan. ...

In double boiler, melt caramels with 1/3 cup condensed milk over hot water; set aside and keep warm. In large bowl, combine dry cake mix, ...

In double boiler, melt caramels ... wire rack, about 30 minutes, then refrigerate until firm. Cut into small squares. Makes about 24 brownies.

Melt caramels and 1/3 cup evaporated milk; set aside and keep warm. In large bowl, combine cake mix, butter, nuts, and remaining 1/3 cup ...

10. SNICKER BROWNIES

In saucepan, combine caramels and 1/3 cup evaporated milk. Cook over low heat, stirring constantly, until candy has melted. Set aside. In ...

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