Puffy Omelettes - Recipes

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Results 1 - 10 of 13 for puffy omelet

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1. PUFFY CHEDDAR OMELET

Beat egg whites until soft peaks form. In small bowl, beat together egg yolks, mayonnaise and water. Fold egg yolk mix into whites. Melt ...

2. HOW TO MAKE A PUFFY OMELET

Step 1 - Preheat oven ... Heat butter in omelet pan which is hot enough ... of range until puffy and lightly browned on bottom, ... 2 to 3 servings.

3. GOLDEN PUFFY OMELET

Separate eggs; turn whites into ... grated cheese. Bake 15-20 minutes or until omelet is golden brown and puffy. Serve at once. Makes 6 servings.

4. PUFFY OMELET

Heat oven to 325 degrees. ... minutes or until puffy and light brown on bottom. ... or spatula under omelet to loosen. Fold omelet in ... (example: ham and cheese).

5. PUFFY OMELET

Beat egg whites, water and ... 15 minutes. Loosen omelet and fold in half. Cheese, ham, onions, peppers, mushrooms may be added before baking.

6. PUFFY FRUIT OMELET

In a medium bowl beat ... underside of the omelet, about 8 minutes. Place ... fat, 103mg sodium, 220mg cholesterol. Total time: about 30 minutes.

7. BASIC PUFFY OMELET

In large mixing bowl, beat ... down center of omelet but DO NOT cut through ... invert onto warmed plate or platter with a quick flip of the wrist.

8. PUFFY OMELET WITH MUSHROOM SAUCE

Separate 2 eggs and beat ... ovenproof 7 inch omelet pan or heavy skillet over ... minutes or until puffy and lightly browned on bottom, ... omelets repeating above directions.

9. PUFFY OMELET

Beat egg whites until frothy. Add water and salt. Continue beating about 1 1/4 minutes or until soft peaks form. Beat egg yolks at high ...

10. PUFFY OMELET

Beat egg whites until stiff. ... skillet. Pour in omelet. Cook until light brown ... degrees until knife in center comes out clean, 12 to 15 minutes.

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