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Results 1 - 10 of 8,310 for water pie
Whisk or sift together flour, ... just enough boiling water to make a stiff paste. ... thickness on a well floured board. Makes a single 9 inch crust.
If you sometimes have difficulty ... cornmeal. Add cold water, a little at a ... a two-crust 9-inch pie, or two one crust ... salt, if necessary. Cool.
Mix flour, sugar and cocoa ... vanilla. Pour into pie shell. Add meringue on top. ... edges. Bake in a 350°F oven until brown (about 6 minutes).
This is a great pie crust for beginners. Preheat oven ... blender. Add boiling water. Allow to cool before ... filling with your favorite filling.
Dissolve shortening in boiling water, add flour, salt and ... 400 degrees approximately 10 minutes. Prick crust before baking. Makes 2 crusts.
Heat juice. Mix cornstarch with a little bit of water and stir into juice. Bring ... Dough is ready to roll between waxed paper, or a Pastry Sheet.
Place shortening in a bowl. Add water and beat with a rotary ... creamy. Put flour in little at a time. Hot water pie crust won't stick to bowl.
Put shortening in a mixing bowl. Add boiling water and milk. Tilt bowl and ... and roll out between waxed paper. Makes two 9-inch flaky crusts.
1. In small bowl, combine ... sliced apples in pie crust; sprinkle with half of ... Bake pie for 40-50 minutes or until crust is golden brown.
Put butter or Spry in ... bowl. Add boiling water and milk and break up ... and floured 9" pie shell. Prick shell with fork ... 14 to 19 minutes.
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