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Results 1 - 10 of 31 for venison barbeque
Cover venison with water, spices and onion. ... ingredients. Cover pulled meat with barbeque sauce and simmer. Serve on ... with slaw if desired.
Arrange steaks in Dutch oven; ... Pour sauce over venison; reduce heat to 350 ... times during cooking. Add water if sauce becomes dry. Serves 6.
Brown venison in bacon drippings. Pour off ... plate with 2 forks. If returned to crockpot for 10 to 15 more minutes it absorbs more of the sauce.
Marinate 6 hours. Grill direct over coals.
Cook roast in slow cooker ... ingredients and add to shredded roast in slow cooker. Pork or beef may be used instead of venison. Serve on wheat buns.
Brown roast with 1 to 3 large onions, salt and pepper. Heat catsup, cubes, mustard, chili powder, basil, brown sugar and water in pan then ...
Remove fat from meat and place mat in crock pot or slow cooker. Add onion, green pepper and water to cover. Add bouillon. Slow cook until ...
Mix and heat. Cook ribs in large kettle with 1 cup of water in pot and simmer for 3 to 4 hours. Add sauce after 2 hours.
Heat sauce to a boil in a pan or in microwave. Cool to lukewarm and soak steaks, shish kabobs, or wild fowl in mixture 45 minutes or more ...
10. VENISON BARBECUE
Marinate meat in mixture of vinegar and brown sugar. Remove and rub with salt. Dredge in flour and brown in frying pan. Combine remaining ...
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