BARBECUE VENISON RIBS 
SAUCE:

1 can enchilada sauce
1 jar taco sauce (chunky)
2 sm. cans tomato sauce
3 tbsp. pancake syrup
3 tbsp. brown sugar

Mix and heat.

Cook ribs in large kettle with 1 cup of water in pot and simmer for 3 to 4 hours. Add sauce after 2 hours.

 

Recipe Index