Tip: Try mince meat pie for more results.

Results 1 - 9 of 9 for sweet mince meat pie

Begin with hard boiling 4 ... for doneness with meat thermometer which should read 170-180 ... 25 minutes - (pie tin will be fine) watch ... but not mushy. - Stewart

Grease a 9 x 12 ... stir in crab meat, salt, pepper. In separate ... minutes or until brown. 1 pound shrimp can be substituted for crab meat.

Boil four pounds of fresh ... suet, apples and meat. Then add the molasses, ... Stir occasionally after it begins to warm, until it is heated.

Thaw frozen bread dough according ... and garlic until meat is brown. Drain off excess ... for 15 to 20 minutes. Serve with sour cream. Makes 18.

Cook beef without salt. Save ... your taste. Prepare pie crusts. This recipe makes several pies. Mince meat freezes well. Bake at 400 ... Heats well in microwave.

Mix the above ingredients together thoroughly. Warm it on the range until heated through.. Remove from fat. When nearly cool, stir in a ...

Heat oil and saute onion with garlic; add sweet pepper and cook over a ... few minutes. Add meat, stirring to blend well ... with a green salad.

Mix all together and simmer ... after cooling into freezer containers, measuring 1 pie filling into each container. This makes enough for 20 pies.

1. Put minced beef in ... it to the meat. Stir well. Continue to ... bake at 400 degrees for about 20 minutes. 8. Garnish with parsley and pepper.

 

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