Beat the butter and sugar ... Stir in the vanilla, then the blueberries. Last ... greased and floured loaf pan in a preheated 375°F oven until cake tests done. Remove cake from ... sprinkle with granulated sugar.
Preheat oven to 350°F. Grease ... added; stir in vanilla. Spread batter evenly in prepared loaf pan. Bake in preheated 350°F ... in center of cake comes out clean. Brush top ... pudding or lemon curd.
In a bowl, combine wafers, ... butter flavor and vanilla mixing until well blended. Pour ... 1 hour. Loosen cake from rim of pan; cool ... whipped cream, if desired.
Preheat oven to 325°F. Grease a loaf pan 9x5x3-inch (approximately). Whisk together ... comes out clean. Cake will spring back when lightly ... center. Makes 10-12 servings.
Preheat oven to 350°F. Coat ... x 4 1/2-inch loaf pan with cooking spray. In ... combine confectioners' sugar, vanilla extract, and 2-3 teaspoons water ... Drizzle over cooled cake. Great with coffee and it's lo-fat, lo-calories.
Combine shortening, sugar, raisins and ... mix thoroughly. Add vanilla and walnuts. Pour into waxed paper lined 9x5-inch loaf pan. Bake at 350°F for 1 hour.
Sift flour and measure; add ... beat well. Stir vanilla into milk. Add milk mixture ... a 8x4x3 inch loaf pan that has been lined ... use the BAKE setting.