Results 71 - 80 of 314 for vanilla loaf cake

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Preheat oven to 350 degrees. ... Add eggs and vanilla, beat well. Add dry ... x 5 inch loaf pan at 350 degrees for ... 6 hours before slicing.

Thaw and soften bread, shape ... sugars, flour and vanilla. Fill each hole with ... 20 to 30 minutes until brown. Remove immediately from pan.

In a large bowl, cream butter, sugar and vanilla; add eggs, one at ... two well-greased 9x5 loaf pans. Bake in preheated 350 degree oven until cake tester inserted in center comes ... cream and fresh fruit.

Pan size 5x9 inch. Resift ... well coated. Blend vanilla into well beaten eggs and ... thoroughly. Line greased loaf pan with heavy brown paper, ... Pull paper off slowly.

Cream together shortening and sugar. Add eggs and beat well. Add flour, buttermilk, soda, powder and extracts. Mix well with mixer. Grease ...



Sift together flour, sugar, baking ... eggs with the vanilla and blend into the flour ... pan, then turn out of pan and finish cooling on a rack.

Let rise until double. roll out and pat out on cookie sheet. Beat filling together and spread over bread dough. Put this on top of filling. ...

Beat eggs. Add sugar and beat well. Add oil, squash and remaining ingredients. Mix and pour into greased and floured pans. Makes 2 loaves ...

Beat eggs until foamy, add sugar, oil and vanilla. Sift dry ingredients, blend ... Bake at 350 degrees for 1 hour and 20 minutes in 2 loaf pans.

Mix cocoa, baking soda, salt, ... warm water, Crisco oil, eggs and vanilla. Bake in a greased and floured pan at 350 degrees for 45 to 60 minutes.

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