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1.
LINGUINE WITH THICK WHITE CLAM SAUCE
Cook linguine noodles, according to directions on package, drain well. Set aside. Meanwhile, drain clams, reserving liquid from 2 cans, add ...
Ingredients: 12 (clams .. flour .. milk .. noodles .. oregano .. salt ...)
2.
RALPH'S THICK AND HEARTY MEAT SAUCE
Brown the Beef and the pork in a frying pan with the olive oil and the crushed garlic over a medium-high heat. When all meat is browned ...
Ingredients: 13 (basil .. beef .. oil .. oregano .. puree .. salt ...)
3.
"SEVEN GATES OF HELL" THICK WING SAUCE
Jolokia aka Ghost Pepper is the worlds hottest chili pepper! Start melting the butter. While that's working, in a medium sized glass bowl, ...
Ingredients: 10 (garlic .. honey .. jelly .. onion .. sauce .. vinegar ...)
4.
THICK SPAGHETTI SAUCE
In a 12 quart Dutch oven over medium heat, heat salad oil then cook onions and garlic until tender, stirring frequently. (This will take ...
Ingredients: 12 (basil .. flakes .. leaves .. oil .. oregano .. salt ...)
5.
THICK SPAGHETTI SAUCE
Saute onion, celery, and carrots in Crisco about 10 minutes. Add beef and brown, then drain. Add Worcestershire sauce. Simmer for about 5 ...
Ingredients: 14 (basil .. beef .. crisco .. flakes .. macaroni .. oregano ...)
6.
THICK BAR-B-Q SAUCE
Mix all ingredients in saucepan. Cover and simmer 2 minutes. Keep in covered container in refrigerator to be used as needed.
Ingredients: 7 (catsup .. salt .. sauce .. vinegar ...)
7.
RICH, THICK CHOCOLATE SAUCE
Blend until smooth. A luscious sauce for ice cream, pudding, malted milk flavoring or frosting a cake. Keep in refrigerator.
Ingredients: 5 (coffee .. pieces .. salt .. sugar .. vanilla)
8.
THICK WHITE SAUCE
Melt the butter; add the flour and seasonings; mix to a smooth paste. Gradually add the milk; cook and stir until the mixture reaches ...
Ingredients: 5 (flour .. milk .. salt ...)
9.
THICK WHITE SAUCE
Melt butter over low heat in heavy saucepan. Stir n flour, salt and pepper. Cook over low heat, stirring until mixture is smooth and ...
Ingredients: 6 (flour .. milk .. optional .. salt ...)
10.
WHITE SAUCE (VERY THICK)
Blend oil with flour and seasonings in small pan. Add milk, gradually. Cook over medium; stirring constantly. Cook until it looks like ...
Ingredients: 5 (flour .. milk .. oil .. salt ...)
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RECIPE PULSE
TRENDING NOW
CHICKEN NOODLES
STRAWBERRY BANANA SMOOTHIE
HAM BONE
LIMA BEAN SOUP
NO BAKE SPLENDA CHEESECAKE
BOYSENBERRY PIE
BAKED COD
WHITE WINE MARINARA SAUCE
CONDENSED MILK FUDGE
EASY MOLE
ROAST PRIME BEEF
HOMEMADE COOKIES PEANUT BUTTER
CHRISTMAS WINE
BONELESS CHICKENS
SHRIMP PEPPERS ONION POTATOES
MONGO CREAM
HOMEMADE CINNAMON BREAD
MEAT GLAZE FOR PORK
BAKED SPAGHETTI MOZZARELLA
GREEN TOMATO JAM
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