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Results 1 - 10 of 36 for green tomato jam
Cook green tomatoes and sugar. When done, add dry Jello. Put in jars and seal. Tastes and looks like raspberry jam.
Blend green tomatoes in blender 1 or ... minutes. Add raspberry Jello. Boil 5 minutes more. Pour in containers and freeze. Will keep a good year.
Blend green tomatoes well. Add sugar. Boil ... (black raspberry or whatever). Stir real good and pour into jelly glasses. Keep in refrigerator.
Boil ground green tomatoes 10 minutes, then add ... point. Lastly add Jello, boil to boiling point real well, then pour in jars and seal tight.
This is a great way to use up green tomatoes! Chop tomatoes in blender ... Cool slightly before putting into jars. Makes about 2 jars (16 ounces).
Bring to boil tomatoes and ... from heat. Add Jello; stir until dissolved. Put in hot clean jars and seal. I put wax on my jam before I seal it.
Mix together and boil 15 minutes. Add 1 (6 ounce) package raspberry Jello. Makes about 6 small jars.
Use a processor or fine ... Jello and stir 3 minutes. The jam can be put in plastic containers and then frozen or it may be put in jars and sealed.
Layer tomatoes alternately with sugar in large mixing bowl. Sprinkle with citrus rind and juice. Cover and let stand at room temperature ...
Boil tomatoes and sugar for 15 minutes. Remove from heat and stir in Jello until dissolved. Put in jars and freeze.
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