Green Tomato Jam - Recipes - Page 2

Results 11 - 20 of 36 for green tomato jam

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Mix all ingredients in pan on stove and boil for 20 minutes. Pour into sterilized jars.

Boil for 5 minutes. Add 1 (6-ounce) package of raspberry jello and boil for 2 minutes longer. Makes 8 (6-ounce) glasses.

13. GREEN TOMATO JAM

Place green tomatoes in blender and blend ... sugar and 2 (6 oz.) packages of Jello, raspberry or strawberry. Boil slowly for 20 minutes. Seal.

14. GREEN TOMATO JAM

Place tomatoes and sugar in saucepan. Bring to rolling boil. Boil for 2 minutes. Remove from heat and stir in gelatin. Pour mixture into 4 ...

15. GREEN TOMATO JAM

Boil together for 10 minutes. Remove from heat. Add 1 small package of raspberry Jello. Put in jars and let freeze.

16. GREEN TOMATO JAM

Blend ingredients together and bring to a boil, uncovered for 20 to 25 minutes. Pour into jars and seal. Refrigerate.

17. GREEN TOMATO JAM

Mix the ground tomatoes and sugar together. Boil for 12 minutes. Remove from heat and immediately stir in the Jello. Cool. Fill containers ...

18. RASPBERRY JAM (GREEN TOMATOES)

Use a blender or food processor to grind the tomatoes. Remove stems and cut up to grind. Combine tomatoes and sugar, stir over high heat ...

19. GREEN TOMATO JAM

Stir well and cook slowly for 25 minutes. Remove from heat and add either 2 small packages raspberry Jello or 1 large box. Put in glass ...

20. GREEN TOMATO JAM

Crush tomatoes in blender. Take 2 cups pureed tomatoes and 2 cups sugar and cook for 10 minutes, stirring occasionally. Take off stove and ...

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